Our chef is willing to teach the secrets of the traditional cuisine of our beloved Ecuador. You will have the opportunity to create with your own hands:
- the famous paila (“frying pan”) ice creams or, if you prefer,
- you can add your own seasoning when you make the exquisite wind empanadas.
In short, you will have the opportunity to prepare, under the guidance of our expert, the most delicious dishes typical of our region. We can assure you that your experience in our kitchen will be unforgettable.